Bean Casserole
Bean Casserole
1 pound ground Beef, 1/2 cup Bacon, 1 cup chopped Onion, ½ cup Ketchup, ½ cup Brown Sugar, 1 tablespoon Dry Mustard, 2 tablespoons Vinegar, 1 can Lima Beans, 1 can red Kidney Beans, 1 can Baked Beans, Salt & Pepper to taste,
Directions
Brown ground beef, bacon and onions in fry pan. Add ketchup, brown sugar, dry mustard and vinegar. Add salt and pepper to taste. Add remaining ingredients, combine all ingredients and simmer 1 hour.
Author’s Comments
Recipe from old employee cookbook.
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